Join the Lincolnville Business Group and Instructor Amy Barnard (representing Maine Extension Service) for the annual Pickles Preserves and Pies Cooking Class! This year the class will be themed "Sweet n Sour" and focuses on preserving pie fillings and chutneys, creative refrigerator pickles, and making shrubs. Class will be held at the Cellardoor Winery kitchen on Youngtown Rd in Lincolnville and cost is $25 per person. Please purchase in advance your ticket via Brown Paper Tickets at https://sweetnsour.bpt.me/.
Saturday Apr 25, 2020
April 25th, 2020 Cellardoor Winery at 367 Youngtown Rd in Lincolnville $25 per person
207-323-1837
Max class size is 16. Questions! Call Jane 323-1837.
Cost of class includes supplies, instruction, and venue. Remaining proceeds goes to the Lincolnville Business Group Scholarship Fund for area students. The Lincolnville Business Group is a 501c3 non-profit organization.
Vendors are being sought for the October 3rd Pickles Preserves and Pies at Lincolnville Beach. Contact Jane if you are interested in selling pickles, jams, jellies, pies, and related harvest items. Date and Time
10:00 AM - 12:00 PM EDT
10:00 AM - 12:00 PMLocation
Fees/Admission
Please purchase tickets in advance at: https://sweetnsour.bpt.me/Website
Contact Information
Sweet n Sour: Annual Lincolnville Pickling & Preserving Cooking Class
Sweet n Sour: Annual Lincolnville Pic...